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Culinary Program

The Estero High School Culinary Program offers students an opportunity to learn valuable skills and techniques that are used in everyday life as well as the culinary industry. Students will learn what it truly means to prepare, cook, and present food in the form of meals. Culinary students will focus on safety and sanitation, proper knife skills, and different cooking methods, as well as skills necessary to be successful in the culinary industry. Culinary students will have the opportunity to cook in local and state competitions, participate in school culinary events, and participate in local ACF culinary events. Whether students have an interest in pursuing a culinary career or they just have a curiosity about food, the Estero High School Culinary Program is here to satisfy everyone’s taste buds!!! For more information about our program please contact Chef Shanna Ross.

 

Sponsor: Shanna Ross

shannaer@leeschools.net

 

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